Home Made Recipes

Chocolate Butterfinger-Caramel Cake

Chocolate Butterfinger-Caramel Cake

Elements

Unique recipe makes 15 servings Change Servings
Makes servings US Metric Modify Recipe (Assist)
  • 1 (18.25 ounce) package deal chocolate cake combine

  • 1 (14 ounce) can NESTLE® CARNATION® Sweetened Condensed Milk

  • 36 items NESTLE® BUTTERFINGER® Bites Sweet, chopped, divided

  • 1 (12.25 ounce) jar caramel ice cream topping

  • 1 pint whipping cream, whipped

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  • PREP

    20 minutes

  • COOK

    35 minutes

  • READY IN

    1 hr 25 minutes

Chocolate Butterfinger-Caramel Cake

Instructions

  1. Put together cake based on package deal instructions utilizing a thirteen x 9-inch baking pan. Cool utterly in pan on wire rack.
  2. Poke holes in cake about 1-inch aside and 1-inch deep utilizing deal with of picket spoon. Pour sweetened condensed milk over cake. Sprinkle with half of chopped Butterfinger. Pour caramel topping over Butterfinger.
  3. Unfold whipped cream over cake; sprinkle with remaining chopped Butterfinger. Retailer in fridge till able to serve. Refrigerate any uneaten cake.

Vitamin

  • Energy
  • 466 kcal
  • 23%
  • Carbohydrates
  • sixty six.2 g
  • 21%
  • Ldl cholesterol
  • 50 mg
  • 17%
  • Fats
  • 21.6 g
  • 33%
  • Fiber
  • 1.1 g
  • 5%
  • Protein
  • 5.eight g
  • 12%
  • Sodium
  • 438 mg
  • 18%

* % Day by day Values are based mostly on a 2,000 calorie food plan.

Recipe by Butterfinger®

“Chocolate Butterfinger-Caramel Cake will deliver smiles to the face of the birthday boy or woman. That is additionally nice for entertaining.”

Categories:   Birthday Cake

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