Home Made Recipes

Aunt Mary’s Vanilla Frosting

Aunt Mary's Vanilla Frosting

Elements

Unique recipe makes 2 cups Change Servings
Makes servings US Metric Regulate Recipe (Assist)
  • 1/2 cup butter, softened

  • half cup shortening

  • 2/three cup confectioners’ sugar

  • 1/2 cup milk

  • 5 tablespoons all-objective flour

  • 1 teaspoon vanilla extract

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Aunt Mary's Vanilla Frosting

Instructions

  1. Mix butter or margarine, shortening, confectioners’ sugar, flour, vanilla, and milk in a mixing bowl. Whip all elements till fluffy.

Vitamin

  • Energy
  • 225 kcal
  • eleven%
  • Carbohydrates
  • eleven.6 g
  • four%
  • Ldl cholesterol
  • 25 mg
  • eight%
  • Fats
  • 19.7 g
  • 30%
  • Fiber
  • zero.1 g
  • < 1%
  • Protein
  • zero.9 g
  • 2%
  • Sodium
  • seventy one mg
  • three%

* % Every day Values are based mostly on a 2,000 calorie eating regimen.

Recipe by Leo J. Lagrotte

“Use this creamy vanilla frosting recipe whenever you want a fast answer in your desserts or cupcakes.”

Categories:   Cake Frosting

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