Home Made Recipes

PHILADELPHIA® Classic Cheesecake

PHILADELPHIA® Classic Cheesecake


Unique recipe makes sixteen servings Change Servings
Makes servings US Metric Regulate Recipe (Assist)
  • 1 1/2 cups HONEY MAID Graham Cracker Crumbs

  • three tablespoons sugar

  • 1/three cup butter or margarine, melted

  • four (eight ounce) packages PHILADELPHIA Cream Cheese, softened

  • 1 cup sugar

  • 1 teaspoon vanilla

  • four eggs

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  • PREP

    20 minutes


    5 hrs forty five minutes

PHILADELPHIA® Classic Cheesecake


  1. Preheat oven to 325 levels F.
  2. Combine crumbs, three tablespoons sugar and butter; press firmly onto backside of pan.
  3. Beat cream cheese, 1 cup sugar and vanilla with mixer till properly blended. Add eggs, 1 at a time, mixing on low velocity after every simply till blended. Pour over crust.
  4. fifty five min. or till middle is nearly set. Loosen cake from rim of pan; cool earlier than eradicating rim. Refrigerate four hours.

Recipe by PHILADELPHIA Cream Cheese

“When looking for a easy, scrumptious dessert that is positive to impress, look no additional than this conventional cheesecake.”

Categories:   Cheesecake Recipes