Home Made Recipes

Frosted Peppermint Mini Bites

Frosted Peppermint Mini Bites

Components

Unique recipe makes sixty six mini bites Change Servings
Makes servings US Metric Regulate Recipe (Assist)
  • For Bites:

  • three/four cup Ghirardelli Premium Baking Coca, unsweetened

  • 1 half cups all-objective flour

  • 1 1/2 cups sugar

  • 1 1/2 teaspoons baking soda

  • three/four teaspoon baking powder

  • three/four teaspoon salt

  • 2 giant eggs

  • three/four cup heat water

  • three/four cup buttermilk

  • three tablespoons sunflower oil

  • 1 teaspoon pure peppermint extract

  • Peppermint candies coarsely chopped, for garnish

  • For Frosting:

  • three sticks unsalted butter, softened

  • 1 pound confectioners’ sugar, sifted

  • 1 teaspoon pure vanilla extract

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  • PREP

    15 minutes

  • READY IN

    1 hr 10 minutes

Frosted Peppermint Mini Bites

Instructions

  1. For Bites: Line mini-muffin tins with mini-paper liners. Combine all components (besides crushed peppermint candies) to create a chocolate batter. Divide batter amongst muffin cups, filling every 2/three full. Bake till a toothpick inserted into facilities comes out clear, about 10 minutes. Let cool in tins on wire racks.
  2. For Frosting: Beat butter with a mixer on medium-excessive velocity till pale and creamy, about 2 minutes. Scale back velocity to medium. Add sugar, cup at a time, beating after every addition, about 5 minutes. Add vanilla, and beat till buttercream is clean.
  3. Frost every mini chew with buttercream frosting and garnish with peppermint sweet.

Vitamin

  • Energy
  • 212 kcal
  • eleven%
  • Carbohydrates
  • 29.7 g
  • 10%
  • Ldl cholesterol
  • 35 mg
  • 12%
  • Fats
  • 10.7 g
  • sixteen%
  • Fiber
  • zero.6 g
  • 2%
  • Protein
  • 1.7 g
  • three%
  • Sodium
  • 133 mg
  • 5%

* % Every day Values are based mostly on a 2,000 calorie weight-reduction plan.

Recipe by Ghirardelli®

“Minty mini chocolate cupcakes are frosted with buttery vanilla frosting and sprinkled with crushed peppermint for a festive dessert.”

Categories:   Chocolate Cake

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