Home Made Recipes

Boiled Fruitcake

Boiled Fruitcake

Parts

Distinctive recipe makes 1 – eight inch cake Change Servings
Makes servings US Metric Regulate Recipe (Help)
  • 12 ounces candied mixed fruit

  • 5 ounces glace cherries, roughly chopped

  • 2 ounces candied mixed citrus peel

  • 2 ounces chopped walnuts

  • three/4 cup butter

  • 1 teaspoon flooring allspice

  • 1/2 teaspoon baking soda

  • 1 cup milk

  • 12 ounces sifted self-rising flour

  • 2 eggs

  • 1 1/2 cups white sugar

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Boiled Fruitcake

Directions

  1. Preheat oven to 325 ranges F (100 sixty ranges C). Line one eight inch deep sided cake tin with parchment paper.
  2. Place the fruit cherries, peel, walnuts, sugar, butter or margarine, mixed spice, baking soda and milk in a medium sized saucepan. Convey to a boil and simmer for 5 minutes. Let mixture cool to physique temperature.
  3. Stir inside the flour and the eggs. Pour batter into the prepared pan. Wrap outdoor of pan with brown paper or newspaper.
  4. Bake at 325 ranges F (100 sixty ranges C) for forty minutes then reduce temperature to 300 ranges F (100 fifty ranges C) and proceed to baking cake for 1-half hours. Take away cake from oven and allow it to relax in tin for 5 minutes then flip it out onto a cooling rack, take away greaseproof paper and depart until cool. Cake could also be saved for as a lot as 6 months wrapped in foil and in an air tight tin.

Vitamin

  • Power
  • 587 kcal
  • 29%
  • Carbohydrates
  • ninety 9.4 g
  • 32%
  • Ldl ldl cholesterol
  • eighty one mg
  • 27%
  • Fat
  • 19.4 g
  • 30%
  • Fiber
  • 1.5 g
  • 6%
  • Protein
  • 6.6 g
  • 13%
  • Sodium
  • 621 mg
  • 25%

* % Day by day Values are based mostly totally on a 2,000 calorie meals plan.

Recipe by Mark Richards

“This recipe produces a really moist fruit cake it was given to me by my mom, and it is extremely straightforward. My mom makes use of it for Christmas cake by icing it. I exploit it for birthdays, Christmas, or just for a cope with.”

Categories:   Fruitcake Recipes

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