Home Made Recipes

Hummingbird Cake III

Hummingbird Cake III

Components

Unique recipe makes 1 – eleven x 17 inch sheet cake Change Servings
Makes servings US Metric Modify Recipe (Assist)
  • three cups all-function flour

  • 2 cups white sugar

  • 1 teaspoon baking powder

  • 1 teaspoon salt

  • 1 teaspoon floor cinnamon

  • three eggs, crushed

  • 1 half cups vegetable oil

  • 2 teaspoons vanilla extract

  • 1 (eight ounce) can crushed pineapple, drained

  • 1 cup chopped pecans

  • 2 cups diced bananas

  • half cup chopped pecans

  • 1 (eight ounce) package deal cream cheese

  • half cup butter, softened

  • four cups confectioners’ sugar

  • 1 teaspoon vanilla extract

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Hummingbird Cake III

Instructions

  1. Preheat oven to 350 levels F (one hundred seventy five levels C). Grease and flour a big cookie sheet with sides, or an eleven x 17 inch jelly roll pan.
  2. Mix flour, white sugar, baking powder, salt, and cinnamon in a big bowl. Add eggs and oil; stir till moistened. Don’t beat. Stir in bananas, 2 teaspoons vanilla, pineapple, and 1 cup pecans.
  3. Bake for 25 to half-hour, or till completed. Cool on a wire rack.
  4. Beat half cup pecans, cream cheese, butter or margarine, confectioners sugar, and 1 teaspoon vanilla collectively till mild and fluffy. Unfold excessive of the cooled cake.

Vitamin

  • Energy
  • 462 kcal
  • 23%
  • Carbohydrates
  • fifty four.three g
  • 18%
  • Ldl cholesterol
  • forty seven mg
  • sixteen%
  • Fats
  • 26.6 g
  • forty one%
  • Fiber
  • 1.5 g
  • 6%
  • Protein
  • three.9 g
  • eight%
  • Sodium
  • 182 mg
  • 7%

* % Every day Values are based mostly on a 2,000 calorie food plan.

Recipe by Dee Akeson

“A tropical tasting cake, it’s the subsequent neatest thing to a tropical trip in the midst of winter. Also called a Bumblebee Cake.”

Categories:   Pineapple Cake

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