Home Made Recipes

Pineapple and Pecan Cake

Pineapple and Pecan Cake

Components

Unique recipe makes 1 9×13-inch cake Change Servings
Makes servings US Metric Regulate Recipe (Assist)
  • 1 cup chopped pecans

  • canola oil cooking spray

  • 2 cups all-function flour

  • 2 cups white sugar

  • 2 teaspoons baking soda

  • 1 (20 ounce) can crushed pineapple in juice, undrained

  • 2 eggs

  • Icing:

  • 2 cups confectioners’ sugar

  • 1 (eight ounce) package deal cream cheese, softened

  • half cup butter, softened

  • 1 tablespoon vanilla extract

Examine All Add to Purchasing Listing
  • PREP

    15 minutes

  • COOK

    35 minutes

  • READY IN

    1 hr 50 minutes

Pineapple and Pecan Cake

Instructions

  1. Preheat oven to 350 levels F (one hundred seventy five levels C). Butter a 9×13-inch baking pan.
  2. Unfold pecans onto a baking sheet; spray pecans with cooking spray.
  3. Bake within the preheated oven till pecans are aromatic and toasted, about 5 minutes.
  4. Whisk flour, white sugar, and baking soda collectively in a bowl. Stir pineapple and its juice and eggs into flour combination till batter is nicely combined; fold in toasted pecans. Pour batter into the ready baking pan.
  5. Bake within the preheated oven till a toothpick inserted into the middle of the cake comes out clear, about 35 minutes. Take away from oven and funky utterly.
  6. Beat confectioners’ sugar, cream cheese, butter, and vanilla extract collectively in a bowl utilizing an electrical mixer till icing is clean. Frost the cooled cake utilizing all of the icing.

Vitamin

  • Energy
  • 394 kcal
  • 20%
  • Carbohydrates
  • fifty nine.5 g
  • 19%
  • Ldl cholesterol
  • fifty seven mg
  • 19%
  • Fats
  • sixteen.four g
  • 25%
  • Fiber
  • 1.four g
  • 5%
  • Protein
  • four.three g
  • 9%
  • Sodium
  • 249 mg
  • 10%

* % Every day Values are based mostly on a 2,000 calorie eating regimen.

Recipe by Hellokitty_50512

“This can be a actually good cake. Simply made it in the present day! Thanks for studying hope you in pleasure!”

Categories:   Pineapple Cake

Tags:  , ,

Comments