Home Made Recipes

Bubble Gum Candy Cake

Bubble Gum Candy Cake


Unique recipe makes 1 9×13 inch cake Change Servings
Makes servings US Metric Regulate Recipe (Assist)
  • 1 (18.25 ounce) package deal Duncan Hines® Golden Yellow Cake Combine

  • three giant eggs

  • half cup unsalted butter, softened

  • 2/three cup water

  • 2 (sixteen ounce) cans Duncan Hines® Frosting Creations™ Frosting Starter

  • 2 (three gram) packets Duncan Hines® Frosting Creations™ Bubble Gum Flavour Combine

  • Assorted candies for adorning: sweet-coated candies, lollipops, gumdrops, and so forth.

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  • PREP

    30 minutes

  • COOK

    1 hr


    1 hr 30 minutes

Bubble Gum Candy Cake


  1. Preheat oven to 350 levels F. Grease and flour a 9″ x thirteen” pan.
  2. Put together cake batter as directed on package deal.
  3. Pour cake batter into ready pan and bake for 25 to 35 minutes or till toothpick inserted into cake comes out clear.
  4. Let cake cool utterly and take away from pan.
  5. Pour 1 packet of Duncan Hines® Frosting Creations™ Bubble Gum Flavour Combine into 1 can of Duncan Hines® Frosting Creations™ Frosting Starter. Stir till evenly blended. Repeat with second packet and may.
  6. Frost cake with the Bubble Gum frosting you simply created. Switch any further frosting to a piping bag with a decorator tip.
  7. Pipe borders and ornamental parts. Beautify with sweet and serve.


  • Energy
  • 395 kcal
  • 20%
  • Carbohydrates
  • fifty four g
  • 17%
  • Ldl cholesterol
  • forty nine mg
  • sixteen%
  • Fats
  • 18.5 g
  • 29%
  • Fiber
  • zero g
  • < 1%
  • Protein
  • 1.eight g
  • four%
  • Sodium
  • 277 mg
  • eleven%

* % Day by day Values are based mostly on a 2,000 calorie weight-reduction plan.

Recipe by Duncan Hines® Canada

“Whoever stated, ‘do not play together with your meals’ by no means baked a Bubble Gum Sweet Cake. It is as enjoyable to embellish, as it’s to eat!”

Categories:   Sheet Cake