Home Made Recipes

Carrot and Walnut Cake

Carrot and Walnut Cake

Elements

Unique recipe makes 1 -9 or 10 inch tube pan Change Servings
Makes servings US Metric Regulate Recipe (Assist)
  • three cups all-objective flour

  • 1 cup vegetable oil

  • 1 1/2 cups confectioners’ sugar

  • 1 cup chopped walnuts

  • 1 cup grated carrots

  • 1 cup milk

  • 6 eggs

  • 1 teaspoon baking soda

  • 1 teaspoon vanilla extract

  • three teaspoons baking powder

  • 2 teaspoons floor cinnamon

  • 1/2 teaspoon floor nutmeg

  • 1/2 teaspoon floor cardamom

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Carrot and Walnut Cake

Instructions

  1. Preheat oven to 350 levels F (one hundred seventy five levels C). Grease and flour one 9 or 10 inch tube pan.
  2. Sift the flour, baking soda, and baking powder collectively and put aside.
  3. Beat the eggs with the bottom cinnamon, floor nutmeg, and floor cardamom collectively for five minutes. Stir within the confectioner’s sugar and blend nicely. Beat within the vegetable oil and proceed beating for five minutes.
  4. Alternately add the flour combination and the milk, 1 tablespoon at a time, to the egg combination. With a spoon stir within the carrots and the walnuts. Pour batter into ready pan.
  5. Bake at 350 levels F (one hundred seventy five levels C) for 1 hour. Take pleasure in it with a glass of milk or a cup of tea.

Vitamin

  • Energy
  • 387 kcal
  • 19%
  • Carbohydrates
  • 36.eight g
  • 12%
  • Ldl cholesterol
  • ninety two mg
  • 31%
  • Fats
  • 24 g
  • 37%
  • Fiber
  • 1.7 g
  • 7%
  • Protein
  • 7.four g
  • 15%
  • Sodium
  • 238 mg
  • 10%

* % Day by day Values are based mostly on a 2,000 calorie food regimen.

Recipe by Murooj Ibraheem

“A pleasant carrot and walnut cake with a slight style of spice resulting from some spices like cardamom. It isn’t too candy and the rely of energy is average.”

Categories:   Sheet Cake

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