Home Made Recipes

Cute Bunny Cupcakes

Cute Bunny Cupcakes

Elements

Unique recipe makes 2 dozen cupcakes Change Servings
Makes servings US Metric Modify Recipe (Assist)
  • 2 1/2 cups all-function flour

  • 2 cups white sugar

  • 1 teaspoon baking powder

  • half teaspoon baking soda

  • 1 1/three cups buttermilk

  • 1/2 cup vegetable shortening

  • 1 teaspoon vanilla extract

  • 1/eight teaspoon salt

  • four egg whites

  • 2 (sixteen ounce) packages vanilla frosting, divided

  • sweetened flake coconut, or as wanted

  • 1 drop purple meals coloring, or as wanted

  • 12 entire graham cracker squares (four cookies every)

  • forty eight miniature semisweet chocolate chips

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  • PREP

    1 hr

  • COOK

    30 minutes

  • READY IN

    2 hrs

Cute Bunny Cupcakes

Instructions

  1. Preheat oven to 350 levels F (one hundred seventy five levels C). Line 24 cupcake cups with paper liners.
  2. Whisk flour, sugar, baking powder, and baking soda collectively in a bowl. Beat buttermilk, vegetable shortening, vanilla extract, and salt into dry elements till completely mixed; beat egg whites into batter. Pour batter into ready cupcake cups, submitting them 2/three full.
  3. Bake within the preheated oven till cupcakes are calmly browned, about half-hour. Let cool.
  4. Divide a container of frosting in half and tint half pink with purple meals coloring; set remaining vanilla frosting apart. Use second frosting container to frost cupcakes. Cowl cupcakes with coconut.
  5. Break graham crackers into particular person cookies and minimize every cookie rigorously right into a leaf form pointed at each ends to make forty eight ears. Cowl every ear with remaining white frosting and frost the within of every ear form with pink frosting. Stick 2 ears into every cupcake. Push 2 mini chocolate chips into tops of cupcakes under ears to make eyes; add a dot of pink frosting to every for a nostril.

Vitamin

  • Energy
  • 401 kcal
  • 20%
  • Carbohydrates
  • 60.eight g
  • 20%
  • Ldl cholesterol
  • < 1 mg
  • < 1%
  • Fats
  • sixteen.5 g
  • 25%
  • Fiber
  • 1.eight g
  • 7%
  • Protein
  • three.four g
  • 7%
  • Sodium
  • 199 mg
  • eight%

* % Every day Values are based mostly on a 2,000 calorie food regimen.

Recipe by thepurplebaker

“These are such cute cupcakes for Easter! Your loved ones will love them. My household went loopy once I made them.”

Categories:   White Cake

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