Home Made Recipes

Scottley’s Basic Yellow Cake

Scottley's Basic Yellow Cake

Components

Unique recipe makes 2 – 9 inch spherical cake pans Change Servings
Makes servings US Metric Regulate Recipe (Assist)
  • 1 cup butter, softened

  • 1 2/three cups white sugar

  • 2 eggs

  • 2 teaspoons vanilla extract

  • three cups sifted cake flour

  • 2 1/four teaspoons baking powder

  • half teaspoon salt

  • 1 1/three cups milk

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  • PREP

    15 minutes

  • COOK

    forty five minutes

  • READY IN

    1 hr

Scottley's Basic Yellow Cake

Instructions

  1. Preheat oven to 350 levels F (one hundred seventy five levels C). Grease and flour 2 – 9 inch spherical cake pans.
  2. In a big bowl, cream collectively the butter and sugar till mild and fluffy. Beat within the eggs one by one, then stir within the vanilla. Sift collectively the flour, baking powder, and salt. Beat within the flour combination alternately with the milk, mixing simply till included. Pour batter into ready pans.
  3. Bake in preheated oven for 40to forty five minutes, or till a toothpick inserted into the middle of the cake comes out clear. Let cool in pan for 10 minutes, then end up onto a wire rack and funky utterly.

Vitamin

  • Energy
  • 395 kcal
  • 20%
  • Carbohydrates
  • fifty six.1 g
  • 18%
  • Ldl cholesterol
  • seventy eight mg
  • 26%
  • Fats
  • 17 g
  • 26%
  • Fiber
  • zero.6 g
  • 2%
  • Protein
  • four.9 g
  • 10%
  • Sodium
  • 297 mg
  • 12%

* % Day by day Values are based mostly on a 2,000 calorie food plan.

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Recipe by Scottley

“Quite simple, however scrumptious cake. Can be utilized with most any type of frosting.”

Categories:   Yellow Cake

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